Recipe: Stuffed Bell Peppers & Rice Dressing

Recipe courtesy Chef Nino, Rouses

Extremely Easy Stuffed Bell Peppers

Serves 4 as an entrée or 8 as a side dish

SUPPLIES NEEDED:

1 pound Rouses Dressing Mix

½ cup Italian seasoned bread crumbs

1 medium egg, beaten

4 large bell peppers, tops and seeds removed and cut in half

PROCEDURES:

1. Preheat oven to 350ºF.

2. Combine dressing mix, egg and bread crumbs in a mixing bowl. Stuff bell pepper halves with stuffing mixture.

3. Place stuffed bell pepper halves on a greased cookie sheet and place in preheated oven. Bake for 1 hour or until internal temperature reaches 165ºF.

Quick Rice Dressing

Serves 4-6

SUPPLIES NEEDED:

1 pound Rouses Dressing Mix

1 cup cooked rice

PROCEDURES:

Sauté dressing mix in a large skillet over medium heat until browned. Add cooked rice to the pan. Mix together and keep warm until ready to serve.

ABOUT ROUSES MARKETS:

rouses.com

LOCATIONS:

• 7361 Theodore Dawes Rd., Theodore, AL 36582, (251) 653-7391
• 1545 Gulf Shores Parkway, Gulf Shores, AL 36542, (251) 948-4715
• 112 Saraland Loop, Saraland, AL 36571, (251) 675-8124
• 4350 Old Shell Rd., Mobile, AL 36608, (251) 380-0020
• 6729 Spanish Fort Rd., Spanish Fort, AL 36527, (251) 621-0552
• 7765 Airport Boulevard #609, Mobile, AL 36608, 251-272-5026
• 25405 Perdido Beach Boulevard, Orange Beach, AL 36561, 251-272-5034

---

Download the FOX10 Weather App. Get life-saving severe weather warnings and alerts for your location no matter where you are. Available free in the Apple App Store and the Google Play Store.

Copyright 2022 WALA. All rights reserved.