Jonavin

Chef Jonavin from Christ Café made the perfect dish that you can use to impress your family! 

Ingredients:

  • 1 medium onion, chopped
  • 1 medium green pepper, chopped
  • 4 1/2 teaspoons olive oil, divided
  • 1 garlic clove, minced or tbsp. of garlic paste
  • 3/4 cup salsa
  • 1/2 cup white wine or chicken broth
  • 1/4 cup halved Greek olives
  • 1/2 teaspoon Greek seasoning 
  • 4 Mahi Mahi fillets (6 oz each)
  • 1/4 cup crumbles tomato and basil feta cheese 

STEPS:

  • In a large ovenproof skillet, saute onion and green pepper in 1-1/2 teaspoons oil until tender. Add garlic; saute 1 minute longer.
  • Stir in the salsa, wine, olives and Greek seasoning. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes or until slightly thickened. Transfer to a bowl; set aside.
  • Sprinkle mahi mahi with salt and pepper. In the same skillet, lightly brown fillets in remaining oil for 2 minutes on each side. Spoon salsa mixture over fillets.
  • Bake, uncovered, at 425° for 6 minutes. Sprinkle with cheese; bake 2-3 minutes longer or until fish just turns opaque.

 Visit Christ United Methodist Church and try Christ Café! 

6101 Grelot Rd. Mobile, AL

www.christunited.com/christcafe

251-219-0226

Wednesdays   5-6

Sundays 7:30- 12:30

All content © 2019, WALA; Mobile, AL. (A Meredith Corporation Station). All Rights Reserved.  

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