MOBILE, Ala. (WALA) - If you’re looking for a football game appetizer, consider making a Rotel dip! This recipe is easy to make and only takes a few ingredients! FOX10′s photographer Robert Brown shares the recipe for this dip!

Ingredients

• Seasoned ground beef
• 1 can Rotel Original
• 1 32oz block of Velveeta Queso Blanco
• 1 pkg. of triple cheddar shredded cheese
• Tortilla chips

Instructions

1. Cook ground beef in skillet until browned, drain once cooked.
2. Add browned ground beef, Velveeta and Rotel into slow cooker.
3. Cook for 90 minutes – 2 hrs., stirring occasionally, until melted and combined.
4. Serve dip warm with tortilla chips on the side.
5. Enjoy!